La Capannina Restaurant Hotel on Lago Maggiore
From Monday to Sunday open for lunch, for dinner by reservation
Closed on Tuesday
Possibility of snacks Saturday and Sunday from 15,30 term 18,30.
Easter holidays menu 2024
ANTIPASTI:
Pumpkin and Toma Valsesia pie with fondue € 12,00
Rabbit salad,shrimp,green celery and chopped Piedmont IGP hazelnuts € 14,00
Raw meat - lard on Coimo bread - felino - cooked salami - liver mortadella – Russian salad € 12,00
Excellence Irpina (pecorino-provolone- capocollo-soprassata-salamino and mulignana aubergines and honey) small Irpini dairies products € 20,00
FIRST:
Pacchero pasta factory Armando aubergines and salted ricotta € 10,00
Spinach gnocchi with zola and crispy speck € 12.00
Cuttlefish ink ravioli with prawns, ricotta, with Val Formazza butter and cherry tomatoes € 14,00
Stracci friarielli and sausage € 13,00
(Our pastas are homemade)
SECONDS:
Salmon in saffron cream on a bed of spinach € 19,00
Braised Fassona beef with old Barbera , porcini mushrooms and Beura polenta € 19,00
Baked leg of lamb with herbs and potatoes € 19,00
Pork fillet on a bed of cabbage and pumpkin cream € 18,00
(our dishes are already included contour)
CHEESES:
Cow cheese and raisins € 7,00
Toma from Val Sesia € 7,50
Gorgonzola Novara € 7,50
Goat taleggio cheese € 8,50
Goat blue cheese € 9,50
Suede pecorino and provolone € 10,00
Our cheeses include honey and homemade jams
SWEETS:
Good € 6,00
Caramel cream € 6,00
Chocolate pear cake € 6,00
Apple pie € 6,00
Strawberry tart € 7,00
(Our desserts are homemade)
COVERED € 2,00
L’ hotel La Capannina, a family-run Italian classic, is a fresh and quiet corner on the road to San Salvatore 600 feet on the green hills that surround the Lago Maggiore with panoramic view ranging from the lake itself in Milan.
 Free parking |
 Large Garden |
 Tv Sat |
 Access for disabled |
 Solarium |
 We accept credit cards * |
 Bar |
WiFi |
